Individual Cuts
- TENDERLOIN FILETS:
$10.00 per pound - NY STRIP STEAKS:
$10.00 per pound - RIBEYE STEAKS:
$10.00 per pound - T-BONE STEAKS:
$9.00 per pound - BONELESS SIRLOIN STEAKS:
$8.00 per pound - FLANK STEAK:
$7.00 per pound - VALUE CUT STEAKS:
$5.00 per pound - CUBE STEAK:
$3.00 per pound - GROUND ROUND
$3.00 per pound - GROUND BEEF:
$2.50 per pound - HAMBURGER & PORK PATTIES:
$3.00 per pound - STEW MEAT:
$2.50 per pound - CHUCK & ARM ROASTS:
$3.00 per pound - ENGLISH ROASTS:
$3.00 per pound - TIP ROASTS:
$3.60 per pound - RUMP ROASTS:
$3.60 per pound
*ALL PRICES ARE SUBJECT TO CHANGE
